As an encapsulation agent, Gum Acacia protects oil-based flavours, aromas, colours and vitamins from oxidation during spray-drying and storage, while improving handling characteristics for downstream processors. Morouj supplies Gum Acacia processed specifically for spray-drying applications, sourced directly from Sudan.
We control the supply chain from the Sahelian gum belt through to UK processing, meaning consistent specification, batch traceability, and no intermediary markup. Our certified grades are available to specification, backed by over 20 years of direct trading relationships in Sudan.
Key specification data for spray dried flavours & colours formulation.
It acts as an encapsulation agent, protecting oil-based flavours, aromas, colours and vitamins from oxidation during the spray-drying process and in storage afterwards.
It's widely used as a base for spray-drying natural colour oleoresins such as annatto, turmeric and paprika into stable powders.
Yes, alongside its protective function, it improves the handling characteristics of the resulting spray-dried powder for downstream processors.
25kg bag or 1 full pallet, 1,000kg