Applied as an edible coating, Gum Acacia extends the shelf life of fresh produce by slowing the natural processes that lead to spoilage. Morouj supplies Gum Acacia for postharvest coating applications, sourced directly from Sudan and processed to specification in the UK.
We control the supply chain from the Sahelian gum belt through to UK processing, meaning consistent specification, batch traceability, and no intermediary markup. Our certified grades are available to specification, backed by over 20 years of direct trading relationships in Sudan.
Key specification data for fruit & vegetable postharvest formulation.
Applied as an edible coating, it slows changes in firmness, weight, soluble solids, acidity, decay, and colour development, extending freshness during storage.
Research has demonstrated significant shelf-life benefits at a 10% coating concentration over 20 days of storage.
Yes, Gum Acacia is a food-safe, edible coating widely researched for postharvest fruit and vegetable applications.
25kg bag or 1 full pallet, 1,000kg